
Sea Grant announces $2 million in support of 2021 American Lobster Initiative efforts
A deckhand for the FV Sugar Daddy prepares a line of lobster traps to be set off shore of Portsmouth, New Hampshire (Photo by Tim Briggs | New Hampshire Sea Grant).
Hallee Meltzer, NOAA Sea Grant (>> Continue to full article)
Sea…

Now Open: Knauss, NMFS-Sea Grant Joint Fellowship, and other Student Opportunities
MIT Sea Grant administers and promotes a number of fellowships and opportunities to support students pursuing studies in marine research. The application period is currently open for several programs:
NOAA Office for Coastal Management’s…

MIT Sea Grant UROP Student Publishes Piece on Climate Change and the Lobster Industry
“I’ll have the lobster”: How Climate Change Affects the American Lobster and its Industry
By Maggie Erwin, 2021 MIT Sea Grant UROP student intern under supervision of Research Scientist Dr. Carolina Bastidas
Published in SEVENSEAS…

Webinar 9/22 – From Boat to Food Bank to Dining Hall: How Local Chowder Became a Community Solution
September 22, 2021 from 2 - 3 pm Eastern
Hosted by: Farm to Institution New England and the New England Farm & Sea to Campus Network
Join FINE and the New England Farm & Sea to Campus Network (FSCN) for a one-hour webinar to learn…

COVID-19 Response Funding for Municipal Shellfish Programs

Sea Grant Funds 11 “Food from the Sea” Career Development Projects

Sea Grant awards $3.5M to improve sustainable aquaculture and strengthen seafood resources
>>Read the full article by Hallee Meltzer via NOAA Sea Grant
NOAA Sea Grant today announced $3.5 million in federal funding to support two efforts aiding sustainable growth of U.S. seafood, one focused on improving coordination…

Gaining a Clearer Understanding of Ocean Acidification in the Northeast

MIT News: Innovations in Water Accessibility
